Join us in celebrating the 9th edition of the
WEEK OF ITALIAN CUISINE IN THE WORLD
An annual initiative launched by the Italian Ministry of Foreign Affairs and International Cooperation to promote Italian culinary traditions and food and wine knowledge as a distinctive trait of Italian identity and culture.
The Consulate General of Italy and the Italian Institute of Culture, in partnership with the Italian Chamber of Commerce, are delighted to extend an exclusive invitation to you for an unforgettable three-course dinner organized by one of the best Italian chefs in Melbourne, Guy Grossi, owner of Grossi Florentino.
This year's event is themed "Mediterranean Diet and Recipes from Our Roots: Health and Tradition" - Dieta Mediterranea e Cucina delle Radici: Salute e Tradizione. The aim is to showcase Italian cuisine, focusing on its traditional roots and the Mediterranean Diet's well-known benefits for promoting health within a wholesome, sustainable, and balanced lifestyle.
Join us for a specially crafted tre-course dinner that highlights the authentic flavours of Italy, offering an enchanting experience into the essence of Italian culture.
To elevate the experience, each course will be expertly paired with a selection of exquisite Italian wines, carefully chosen to complement and enhance the flavours of the dishes.
We cannot wait to see you there!
Chef Guy Grossi - Unforgettable experience
Guy Grossi is an esteemed Italian-Australian chef and media personality, renowned for his exceptional restaurants in Melbourne, each celebrated for its quality and authenticity. In 1996, he was honoured with the prestigious L'Insegna Del Ristorante Italiano by the President of Italy, recognizing his dedication to promoting "La Cucina Italiana" and the Italian lifestyle.
He is the author of four acclaimed cookbooks: Grossi Florentino – Secrets and Recipes, My Italian Heart, Recipes From My Mother's Kitchen, and his latest, Love Italy, showcasing his passion for Italian cuisine and culinary heritage.
His flagship restaurant, Florentino, is a Melbourne icon, often referred to as the grand dame of Bourke Street, recently celebrating its 90th anniversary of serving exquisite Italian food. Alongside this iconic establishment, his other ventures, including Grossi Restaurants in Melbourne and Perth, reflect his commitment to culinary excellence and innovation.
With his vibrant personality and extensive experience, Guy Grossi is a prominent figure in the culinary scene. His insights will undoubtedly enrich our event—join us for an unforgettable evening guided by his passion for Italian cuisine!
